Organic Purple Carrot Juice lacto-fermented
Product Number: 6-028-10-9-000
EU-Code no.: DE-ÖKO-001
Origin: European Union
Juice Production:
The juice is processed from fresh organic purple carrot, inoculated with special lactic acid starter cultures and after that pasteurized.
Ingredients:
purple carrot juice (lactofermented)*
*organic
Chemical and Physical Values
- Extract: ≥ 8,0 °Brix
- pH-Value: 4,30- 4,50
Pesticides and heavy metals:
The values are in accordance with the current European regulations.
Energy: | 138 kJ bzw. 32 kcal |
Fat: | 0.1 g |
of which saturates: | 0.03 g |
Protein: | 0.8 g |
Carbohydrates: | 7.0 g |
of which sugars (occur naturally): | 5.0 g |
Dietary fibers: | 0.1 g |
Salt: | 0.05 g |
GMO:
This product does not contain or consist of genetically modified organisms (GMOs) and is not produced from GMOs or contain ingredients produced from GMOs. There is no duty of labelling neither to the current food regulations for GMOs nor to the EU regulations 1829/2003 and 1830/2003 for traceability and labelling of food from GMO.
Allergens:
According to EU-Regulation 1169/2011 this product contains the following declarable allergens: none.
Crosscontamination can be excluded.